8" Bread Knife
For cutting loaves of bread

5" Utility Knife
For cutting Vegetables and meats that are not large enough a Chef's knife.

8" Chef's Knife
For mincing, slicing & chopping vegetables slicing and disjointing large cuts of meat.

3.5" Paring Knife
For intricate work and allows for a greater amount of control than a larger knife.

8" Carving Knife
For slicing thin cuts of meat including Chicken, Mutton, Fish and carving vegetables & fruits.

Healux Knife Block
For safe and easy storage.